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Sodexo Registered Dietitian 1 Regional Support in DORCHESTER CENTER, Massachusetts

Unit Description

Sodexo is seeking a fulltime support Registered Dietitian to provide Clinical Dietitian support for Massachusetts Steward Health system. . This position will last for up to 18 months, primarily providing coverage at hospitals within the Steward Health system. While in this fulltime support role, you are encouraged to apply to permanent positions at any Sodexo location.

Benefits Offered!

The successful candidate will:

  • provide nutritional care at a variety of hospitals, primarily in MA but have the ability to travel beyond if needed;

  • perform Patient Services Manager responsibilities as needed;

  • perform quality improvement initiatives such as patient satisfaction rounds and monthly test trays; and

  • educate healthcare team member, including physicians and nurses.

Is this opportunity right for you? We are looking for candidates who have:

  • Registered Dietitian credentials and be licensed in MA;

  • strong verbal and written communication skills;

  • good time management skills be a self-starter and a team player; and

  • the ability to work well with physicians, nursing and ancillary staff.

Click here for more information aboutSodexo’s Benefits ( .

Not the job for you?

At Sodexo, we offer Dietitian positions in a variety of business segments, including Schools, Universities, Healthcare and Senior Living locations across the United States.Continue your search for Dietitian jobs ( .

Working for Sodexo:

Sodexo fosters a culture committed to the growth of individuals through continuous learning, mentoring and career growth opportunities. As the largest private employer of dietitians, we have tremendous job opportunities for registered dietitians who are looking to get more out of their career!

Position Summary

Responsible for providing direct basic nutrition services

Key Duties

-Provides nutrition care to population served to ensure needs and customer satisfaction levels are met.

-Maintains and develops client relationships and client satisfaction to ensure account retention.

-Manages, promotes, and educates others on food and nutrition programs according to Sodexo standards and policy.

-Collaborates and communicates with culinary and clinical departments on established processes, special diets, and menu requests and probes potential problems and apprises manager of status on resolution of problems or issues, using appropriate Sodexo resource when necessary.

-Ensures compliance with all federal, state and local regulations as well as Sodexo/client policies and procedures (e.g. Health Dept., HIPAA/Privacy Act, Joint Commission, quality assurance, safety, operations, and personnel) by keep abreast of the most recent nutrition-related trends, research, policy, certifications, and standards of practice.

-Follows operating standards, implements quality improvements and communicates them to other departments..

Qualifications & Requirements

Basic Education Requirement - Bachelor's Degree

Basic Functional Experience - Meets eligibility requirements for certification as a Registered Dietitian

Sodexo is an EEO/AA/Minority/Female/Disability/Veteran employer.


System ID 705924

Category Nutrition

Relocation Type No

Employment Status Full-Time