Whittier Rehabilitation & Skilled Nursing Center Menu Specialist in Bradford, Massachusetts
Menu Specialist – Part Time 20-24 hours with alternating weekends
Distribute appropriate menus to patients and assist patients in the selection of diets.
Tabulation of daily production sheets and ensure accuracy of tray line.
Adjust diet sheets and make appropriate changes in the Kardex. Modify menus to meet the prescribed dietary needs.
Identify concerns in patient nutritional needs and discusses with Dietitian.
Supervise tray line for accuracy and compliance; make adjustments as needed and provide quality assurance.
Stock unit appropriate prescribed product for enteral feedings.
Daily collection of physician dietary orders and logging changes in Nutrition Office.
Assist Dietitian in providing basic nutritional education to patients.
Interview patients and/or family members to determine specific needs for cultural and/or social preferences.
3-4 years experience in food service.
High school diploma required, or GED equivalent.
Nutritional courses at post-high school graduate level preferred.
Must possess basic math skills and an ability to work with basic calculations.
Knowledge of growth and development across the life span.
Basic computer skills.
Location: Bradford, MA - Whittier Rehabilitation Hospital